GOLDFISH PICKLES from BENGKULU

Bengkulu is a city which is the capital of Bengkulu province, located on the Southwest coast of the island of Sumatra, western Indonesia. This is one type of fish dishes typical of Bengkulu.
MATERIALS

• - 1 kg goldfish
• - 1 tsp salt
• - 1 orange juice, water taken
• - 500 ml of water
• - To taste cooking oil for frying and sauteing